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Simply Thrifty

Archive for the ‘Frugal Gourmet’ Category

February 2nd, 2008

Wine for Under $10

I received a very nice email yesterday from someone who read my Valentine’s Day post about how I buy some wine and make a nice dinner on Valentine’ Day since my husband and I don’t go out. She said she doesn’t do either because a “good” bottle of wine can cost $30 or $40 or […]

By Deborah Ng -- 2 comments

January 21st, 2008

Support Your Local Farmer and Save Money by Buying Local

I’m amazed by how many supermarkets there are within a five mile radius in my town. Two strip malls featuring major supermarket chains are even right next door to each other. While it’s nice to be able to see where the sales are, I’m not always impressed by the vegetables. Ideally I like to buy […]

By Deborah Ng -- 4 comments

January 7th, 2008

Creative Uses for Leftovers

One of my biggest challenges lately is using up leftovers. With only three of us, you can imagine there’s something left over from dinner. Normally, I cook a meal to last two nights. Many times there’s something leftover but not enough to make a meal. I don’t want to throw it away, but I […]

By Deborah Ng -- 5 comments

December 20th, 2007

Homemade Gift Ideas: Zucchini Bread

I always agonize over what to get teachers and bus drivers as gifts. When my sister was a teacher, she was forever bringing home mugs and other items that would just pile up in the attic. It wasn’t that she didn’t want them, it’s that she had so many. So what do you get […]

By Deborah Ng -- 7 comments

October 20th, 2007

How to Can Tomatoes, Tomato Sauce and Salsa

This weather has been so whacky! It’s mid October and usually on the Northeast Coast it means sending kids to school in light jackets. My son is still going to school in shorts. It’s so warm my grape hyacinth are coming up and I’m still harvesting tomatoes and peppers. I have lots of tomatoes! Mostly […]

By Deborah Ng -- 3 comments

October 3rd, 2007

51 Apple Pie Recipes

 
In my neck of the woods, late September and early October are apple picking time. We love taking our son to the orchard for a day of apple picking and other fun entertainment. While we love the outing, we also have to be mindful of what to pick. Apples do last for a while, but […]

By Deborah Ng -- 8 comments

August 27th, 2007

50 Things You Can Make from Scratch

To me, the pleasure of making food from scratch has nothing to do with frugality. It has everything to do with preparing some wonderful foods for my loved ones. Knowing that my family is eagerly awaiting Christmas so they can each get a load of my famous zucchini bread or peanut butter cookies is […]

By Deborah Ng -- 17 comments

August 21st, 2007

50 Things to Do with Ramen Noodles

When I was 20 years old, I moved out of my parents house and into an overpriced hovel in New York City to begin a new life. While I worked in a big, cushy publishing office, my paycheck was anything but. As a result I subsisted on a steady diet of Ramen Noodles and […]

By Deborah Ng -- 16 comments

August 15th, 2007

100 Things you can make yourself

Convenience is certainly…well…convenient. Take a trip to just about any type of store and notice how everything is packaged and prepared. It seems the more we advance, the more stuff is done for us. I don’t mind letting someone else do all the work for me, the problem is of course, that convenience is expensive […]

By Deborah Ng -- 102 comments

August 3rd, 2007

Ode to my ice pop mold

 
Ok, so this isn’t an ode in the traditional sense, but I’m going to wax nostalgic for a bit.
Growing up, my mom wasn’t big on snacks, especially sugary treats. We had canned fruit, jello or pudding most evenings after dinner, and cookies with our lunch, but no in-between meal snacking for us. Except in the […]

By Deborah Ng -- 4 comments